Vanjaram Meen Varuval Ingredients Vanjaram Meen / Spanish mackerel / Seer fish - 500 gms Red chilli powder - 1.5 tsp Pepper powder -...
Chettinad Chicken Fry recipe / Kozhi Varuval – Pressure cooker method.
Chettinad Chicken Fry Ingredients Chicken pieces in bone – 500 gms Onion chopped – 3 numbers Tomato chopped – 1 number Ginger a...
Chettinad Mutton Masala / Attu Kari Masala – pressure cooker method.
Chettinad Mutton Masala This is my grandma’s famous dish and it’s a favorite mutton dish among our family members and relatives. Unlik...
Nethili Karuvadu Varuval / Dried Anchovies Fry
Nethili Karuvadu Varuval Ingredients Dried Anchovies ( heads removed) - 250 gms Red chilly powder - 1 and 1/4 tsp Turmeric powder -...
Chettinad Prawn Vadai / Eral Vadai
Chettinad Prawn Vadai This my grandmother’s special recipe, this was our holiday tea time snack and brings a lot of childhood memories ...
Chettinad Eral Vazhakkai Muttai Poriyal / Prawn Raw banana Egg Fry
Eral Muttai Poriyal Ingredients Prawn medium size - 1/2 kg Onion large chopped - 3 nos Tomato small - 1 no Raw banana ( peeled an...
Chettinad Prawn Fry / Eral Varuval
This is a basic prawn fry recipe perfect for bachelor cooking and those who had started cooking. Chettinad Prawn Fry Ingredients Pra...
Rava Fish Fry / Meen Varuval
Ravai Meen Varuval Ingredients Fish any variety - 500 gms( I used basa fish fillet boneless n skinless) Rava / Semolina - 4 tbsp Red ...
Chettinad Chicken Chops / Deep Fried Chicken Lollipops Chettinad Style
Chettinad Chicken Chops Ingredients Chicken wings or lollipops - 8 nos Ginger and garlic paste - 2 tsp + 1 tsp Chilli powder - 2 tsp ...