| Innipu Seeyam | 
| Masala Seeyam | 
This is
the authentic and basic seeyam batter recipe for making both Masala Seeyam and Sweet Seeyam.
Click links here for Masala Seeyam and Sweet Seeyam recipes.
Ingredients
Raw rice –
1 cup
Whole urad
dal – ¾ cup
Method
1.      Soak urad dal and raw rice
separately in water for 4 hours.
2.      Grind both soaked dal and raw rice
together in a wet grinder to a thick, smooth and fine batter.
3.      This is the basic seeyam batter with which you can make both Masala Seeyam and Sweet Seeyam.
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