Tomato Chutney / Thakkali Chutney - Bachelor Recipes

Thakkali Chutney A very easy recipe to make tomato chutney with few ingredients. This chutney can be stored outside at normal room te...

Kathirikai Sadam / Brinjal Rice

Chettinad Kathirikai Sadam Ingredients Small purple brinjals - 8 nos Raw rice - 1 and 1/2 cups Onion medium sliced - 1 no or Shallo...

Kadalai maavu chutney - Sidedish for Idli Dosa Poori

Kadala Maavu Chutney Kadalamavu chutney aka Bombay chutney is a very easy chutney which can be prepared very quickly, it requires no veg...

Ennai Urulai Kizhangu Varuval / Crispy Potato Roast

Urulaikizhangu Roast Ingredients Potatoes medium sized peeled and cubed - 4 no Garlic cloves crushed - 2 nos ( optional) Red chilli p...

Chicken Sodhi Recipe / Malaysian Sodhi Recipe with Chicken

Sodhi is a Malaysian curry or gravy made with coconut milk. Chettiars who migrated to Malaysia brought back this specialty recipe to Chettin...

Biryani Gravy Recipe - Side dish for Biryani / Parotta

South Indian prefers plain gravy as side dish for biryani than raita or brinjal curry. This an easy restaurant style gravy      for biryani ...

Paneer Milagu Kuzhambu / Paneer Pepper Curry

Chettinad Paneer Milagu Kuzhambu Ingredients Fresh paneer - 250 gms Shallots / small onions - 10 nos Garlic minced - 2 nos Mustard s...

Chettinad Chicken Biryani / Kozhi Biryani

Chettinad Chicken Biryani Ingredients Chicken pieces with bone - 3/4 kg (750 gms) Basmati rice - 4 cups (740 gms) Onion large sized (...

Vendakai Kathrikai Varuval / Ladies Finger Brinjal Fry

Kathirikai Vendakkai Varuval Ingredients Ladies finger / Okra chopped - 1 cup Brinjal chopped - 1 cup Onion small sized sliced - 1 no...

Chettinad Vazhakkai Masala - Raw Banana Masala - Plantain Curry

Vazhakkai Masala Ingredients Plantain / Raw Banana - 1 no Small onion chopped - 5 nos Tomato small chopped - 1 no Green chilli slit...