Chettinad Vendakkai Varuval Ingredients Ladies finger / Okra- 1/4 kg Shallots / Small onions chopped- 10 nos Tomato medium chopped-...

Oily brinjal curry has always been my comfort food. Baby brinjals when cooked in lots of oil and tamarind gravy becomes very tender and deli...

Rava Dosa Recipe Ingredients Rava / Semolina- 2 cups All purpose flour / maida- 1 cup Rice flour- 1 cup Black peppercorns- 1 tbsp ...

Arisi Upma Chettinad style This is my family's traditional recipe passed from my granny to my mom and to me. We make Arisi upma slig...

Coconut Thuvayal recipe chettinad style Ingredients Grated coconut - 1 cup Small onions / Shallots - 5 nos Roasted channa dal - 1 tb...

Vatha Kuzhambu Recipe Ingredients Manathakkali vathal - 1/4 cup Onion medium chopped - 2 no Tomato medium chopped - 2 no Turmeric powd...

Vengaya Sambar Ingredients Toor dal / Thuvaram paruppu ( cooked) - 1/2 cup Shallots / small onions halved - 18 to 20 nos Tomato large...

Carrot Sambar Ingredients Toor dal / Thuvaram paruppu ( cooked) - 1/2 cup Carrot small sized (sliced into thick rounds) - 3 nos Shall...

Soya Chunks Curry Chettinad style Ingredients Soya chunks / meal maker - 15 nos Onion chopped - 1 no Tomato chopped - 1 no Turmeric p...

Thengai Chutney Ingredients Grated fresh coconut - 1 cup Roasted Channa dal - 2 tsp Green Chilli medium - 4 nos Tamarind - very smal...